Participants will be able to explore the Tokaj-Hétszőlő"s 60-hectare estate on Saturday 3 October, whilst winemakers from eight wineries present their favourite wines. The wine tour is organised by Tokaji Borászok Asztaltársasága and Tokaj-Hétszőlő Organic Vineyards. Further information is available on the event’s Facebook page.
The organisers aim to give participants a better understanding of the connection between Tokaj wines and their terroir. During the tour, participants will be able to explore the estate whilst walking through the Hétszőlő vineyard and taste wines from the participating wineries. The programme starts at 10.00 am from Benkő Borház, on the Szerelmi row of vines .
Local flavours, happy moments
According to the current programme, participants will be able to sample wines from, amongst others, Dobogó Pincészet, the Erzsébet Cellar, the Hétszőlő Vineyard, Hímesudvar, Paulay Borház, Pinceköz, the Péter Cellar and Benkő Borház.
Among the lots already announced are the Dobogó Pincészet 2018 dry Izabella Utca Pinot Noir and the 2024 Mylitta late-harvest wine, the Hímesudvar’s 2025 dry Zéta and 2023 6-puttonyos aszú, as well as the Paulay Borház’s 2025 semi-dry Hárslevelű from the Melegoldal vineyard and 2023 dry Furmint from the Verebes vineyard.
The wine tasting will be complemented by the Lekvárium cheese and jam tasting. The full tasting line-up is not yet finalised; the organisers will announce the additional wines at a later date.
